Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosophy, conception and experience, have both earned the highest culinary recognition, three Michelin stars.
José Antonio BlancoDirector
Àngel ParraDirector
José Antonio BlancoWriter
Àngel ParraWriter
Sergio de UñaDirector of Photography
Tegaday Jimenez CabreraEditor
Eneko AtxaHimself
Jiro OnoHimself
75 minutes
2016-01-01
English
Español
Français
日本語
Spain
Nasa producciones
Festimania Pictures
646 days ago
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